Go Back
–+ servings
Maple Pistachio Salmon: An Amazing Ultimate Recipe

Maple Pistachio Salmon: An Amazing Ultimate Recipe

Maple Pistachio Salmon is a delightful dish that combines rich salmon with sweet maple syrup and crunchy pistachios.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course main dish
Cuisine American
Servings 4 fillets
Calories 380 kcal

Equipment

  • oven
  • baking sheet
  • Small bowl
  • Pastry Brush

Ingredients
  

  • 4 fillets salmon 6 oz each
  • ¼ cup maple syrup
  • ½ cup pistachios chopped
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 tablespoon fresh lemon juice
  • fresh parsley chopped (for garnish)

Instructions
 

  • Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  • In a small bowl, mix the maple syrup, olive oil, garlic powder, lemon juice, salt, and black pepper.
  • Place the salmon fillets on the prepared baking sheet. Brush each fillet generously with the maple marinade.
  • Sprinkle the chopped pistachios evenly over the salmon fillets, pressing them down gently to adhere.
  • Place the baking sheet in the preheated oven. Bake for 15-20 minutes, or until the salmon flakes easily with a fork and is cooked through.
  • Once done, remove the salmon from the oven and sprinkle fresh parsley on top for an added touch of freshness.
  • Plate the salmon fillets and drizzle any remaining glaze from the baking sheet over them.

Notes

These steps will guide you in creating this incredible dish effortlessly.

Nutrition

Serving: 4filletsCalories: 380kcalProtein: 30gFat: 22g
Keyword easy salmon, Healthy Dinner, maple glaze, Maple Pistachio Salmon, salmon recipe, Seafood Recipe
Tried this recipe?Let us know how it was!