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–+ servings
Lemon Cream Martini

Lemon Cream Martini

Toast the arrival of spring with this bright and citrusy Lemon Cream Martini.
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Prep Time 10 minutes
Total Time 10 minutes
Course cocktail
Cuisine American
Servings 1 martini
Calories 456 kcal

Equipment

  • cocktail shaker

Ingredients
  

  • 2 ounces limoncello
  • 1 ounce vanilla-flavored vodka
  • 1 ounce fresh lemon juice
  • 1 ounce simple syrup
  • ½ ounce heavy whipping cream
  • Ice cubes
  • Dried edible flower for garnish

Instructions
 

  • Fill a cocktail shaker half full with ice. Add limoncello, vodka, lemon juice, simple syrup and heavy cream. Cover; shake until condensation forms on the outside of the shaker, 10-15 seconds. Strain into a coupe glass; top with an edible flower to serve.

Nutrition

Serving: 1martiniCalories: 456kcalCarbohydrates: 61gProtein: 1gFat: 5gSaturated Fat: 3gCholesterol: 17mgSodium: 5mgSugar: 53g
Keyword cocktail, Lemon Cream Martini, lemons, martini, spring drink
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