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Greek Chicken Tzatziki Bowls

Greek Chicken Tzatziki Bowls

A flavorful Greek Chicken Tzatziki Bowl is inspired by street food, featuring marinated chicken and fresh toppings.
Prep Time 25 minutes
Cook Time 20 minutes
Total Time 45 minutes
Course Main
Cuisine Greek
Servings 6 bowls
Calories 450 kcal

Equipment

  • baking sheet

Ingredients
  

Chicken and Marinade

  • cup full-fat plain Greek yogurt
  • ¼ cup extra virgin olive oil
  • 1.5 lb boneless skinless chicken breasts or thighs, cubed
  • 6 garlic cloves, chopped
  • 2 shallots, chopped
  • 1 tablespoon smoked paprika
  • 1 tablespoon chopped fresh oregano
  • chili flakes
  • Kosher salt
  • black pepper

Toppings and Sauce

  • 2 Persian cucumbers, chopped
  • 1 avocado, diced
  • 2 tablespoon lemon juice
  • ¼ cup fresh dill, chopped
  • 6 oz crumbled feta cheese
  • 1-2 cup Tzatziki sauce
  • lettuce, peperoncini, onion, tomatoes, and pitas, for serving

Ginger Tahini

  • ½ cup tahini
  • 2 teaspoon grated ginger
  • 1 clove garlic, grated
  • 2 teaspoon tamari
  • 1 tablespoon lemon juice
  • 2 teaspoon honey

Instructions
 

Preparation

  • In a bowl, combine the yogurt, olive oil, cubed chicken, garlic, shallots, paprika, oregano, chili flakes, and a large pinch each of salt and pepper. Let marinate for 15 minutes at room temperature or up to overnight in the refrigerator.
  • Preheat the oven to 425° F. Arrange the chicken on a baking sheet. Bake for 15 minutes, then toss and bake another 5-10 minutes, or until cooked through.
  • Switch the oven to broil. Broil for 1-2 minutes, until the chicken chars on the edges.

Notes

Serve with pitas and fries for a complete meal.

Nutrition

Serving: 1bowlCalories: 450kcalCarbohydrates: 20gProtein: 36gFat: 28gSaturated Fat: 6gPolyunsaturated Fat: 8gMonounsaturated Fat: 12gCholesterol: 100mgSodium: 600mgPotassium: 850mgFiber: 4gSugar: 3gVitamin A: 800IUVitamin C: 15mgCalcium: 200mgIron: 2mg
Keyword chicken recipe, Greek Chicken Tzatziki Bowls, healthy bowls, Mediterranean food, oven-roasted chicken
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