Go Back
–+ servings
Cucumber Dill Rotisserie Chicken Salad

Cucumber Dill Rotisserie Chicken Salad

This Cucumber Dill Rotisserie Chicken Salad is a light and refreshing dish packed with protein and flavor, perfect for a summer meal.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course lunch, Salad
Cuisine American
Servings 8 ½ cup
Calories 116 kcal

Equipment

  • large bowl

Ingredients
  

Chicken Salad Ingredients

  • 3 cups rotisserie chicken, chopped and chilled
  • ⅔ cup full-fat Greek yogurt
  • 1 tablespoon dijon mustard
  • ½ lemon juice of
  • ⅓ cup green onion, chopped
  • ¾ cup seedless cucumber, peeled and chopped
  • ½ cup celery, chopped
  • ¼ cup fresh parsley, chopped
  • 1 teaspoon (dried) dill
  • 1 teaspoon sea salt
  • ¼ teaspoon freshly ground black pepper

Instructions
 

Preparation Instructions

  • Mix all ingredients together in a large bowl and stir until completely combined.
  • Store any leftovers in an airtight container in the refrigerator.

Notes

If you are making this Greek yogurt rotisserie chicken salad recipe ahead of time, wait to add the cucumber until right before you serve it to prevent the salad from getting too watery and preserve the crispness of the cucumber.

Nutrition

Serving: 1cupCalories: 116kcalCarbohydrates: 3gProtein: 10gFat: 7gSodium: 655mgSugar: 2g
Keyword chicken salad, Cucumber Dill Rotisserie Chicken Salad, Greek yogurt salad, healthy salad, salad, summer salad
Tried this recipe?Let us know how it was!