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Crockpot Pierogi Casserole

Crockpot Pierogi Casserole

Crockpot Pierogi Casserole is a flavorful and easy one pot meal that's perfect for comfort food lovers.
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Prep Time 10 minutes
Cook Time 3 hours
Total Time 3 hours 10 minutes
Course Main Course
Cuisine European
Servings 6 servings
Calories 450 kcal

Equipment

  • Crock Pot

Ingredients
  

  • 2 16 oz boxes frozen pierogies (cheddar)
  • 1 pound smoked Polska kielbasa
  • 0.5 teaspoon salt
  • 0.5 teaspoon pepper
  • 1 8 oz. cream cheese, chopped up
  • 2 cups chicken broth
  • 2 cups shredded cheddar cheese
  • sliced green onions for serving

Instructions
 

  • Slice up the kielbasa and place in the crock pot.
  • Top with the cream cheese, the pierogies, salt, pepper and chicken broth.
  • Cook on low for 3 hours.
  • 30 minutes before serving, stir and top with cheddar cheese.
  • Cook until melted.
  • Top with green onions and enjoy.
  • Serve with a salad to make it a complete dinner.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 30gProtein: 20gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gCholesterol: 60mgSodium: 1200mgPotassium: 600mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 300mgIron: 2mg
Keyword cheesy casserole, Comfort Food, Crockpot Pierogi Casserole, Easy Recipe, kielbasa, One-Pot Meal
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