Chipotle Ranch Grilled Chicken Burrito
Chipotle Ranch Grilled Chicken Burrito is a delightful meal featuring grilled chicken, fresh veggies, and a creamy chipotle ranch sauce.
Prep Time 20 minutes mins
Cook Time 10 minutes mins
Total Time 30 minutes mins
Course main dish
Cuisine American, Mexican
Servings 8 burritos
Calories 550 kcal
non-stick skillet
kitchen tongs
- 8 large 10-inch flour tortillas
- ½ head iceberg lettuce about 4 cups of chopped lettuce
- 1 ¼ cup diced tomatoes about ¾ of beef steak tomato, diced
- 16 oz grilled chicken breast strips
- 16 oz shredded cheddar cheese can use Mexican blend or Colby jack
- 3 oz crunchy tortilla strips or crushed tortilla chips
- ½ cup ranch dressing
- ½ cup Taco Bell Creamy Chipotle Sauce
Prep the ingredients. Grate the cheese, chop the lettuce, and dice the tomatoes. Lay out all the ingredients.
Top a large flour tortilla with ½ cup of cheese, ½ cup of chicken strips, 1 tablespoon of chipotle sauce, 1 tablespoon Ranch dressing, ½ cup lettuce, 2 tablespoon diced tomatoes, and ⅓ cup tortilla strips.
Tuck in the sides and roll up into a burrito.
Grill in a preheated skillet over medium heat on all sides until golden and crispy.
Serving: 1burritoCalories: 550kcalCarbohydrates: 45gProtein: 30gFat: 28gSaturated Fat: 10gPolyunsaturated Fat: 3gMonounsaturated Fat: 8gCholesterol: 75mgSodium: 1200mgPotassium: 600mgFiber: 3gSugar: 2gVitamin A: 15IUVitamin C: 20mgCalcium: 20mgIron: 10mg
Keyword burrito, Chipotle Ranch Grilled Chicken Burrito, Easy Recipe, family favorite, Mexican meal, Taco Bell copycat