Introduction to Crockpot Parmesan Garlic Chicken Pasta
If you're looking for a dinner option that combines convenience and deliciousness, look no further than Crockpot Parmesan Garlic Chicken Pasta. This dish truly embodies the essence of a homemade meal—a warm, satisfying offering that brings families together around the dinner table. When you prepare your meals at home, you have control over the ingredients, ensuring that you're serving up wholesome, nourishing options for yourself and your loved ones.
But why does homemade matter? For starters, it allows you to replicate the comforting flavors of restaurant-quality food right in your kitchen. Plus, studies show that cooking at home is often healthier—and less expensive—than takeout! According to a report by the USDA, home-cooked meals can be up to 50% lower in calories than typical restaurant dishes, giving you both flavor and peace of mind.
In just a few minutes of prep time, you can unleash mouthwatering parmesan garlic flavors that will transform ordinary chicken into a creamy, dreamy delight. With its rich texture and delicious aroma, this dish will soon become a staple in your weekly dinner rotation. Ready to dive into this culinary adventure? Let’s get cooking!
For more on the benefits of cooking at home, check out this insightful article from the Mayo Clinic.

Ingredients for Crockpot Parmesan Garlic Chicken Pasta
When it comes to crafting a delicious meal, having the right ingredients can make all the difference. For this irresistible Crockpot Parmesan Garlic Chicken Pasta, gather these staples that promise a delightful balance of flavors and textures.
Essential Ingredients
- 12 ounces Parmesan garlic sauce: This provides a creamy and garlicky base that infuses the chicken with flavor.
- 2 pounds boneless skinless chicken breasts: A protein-packed choice that's perfect for shredding after cooking.
- 8 ounces cream cheese, cut into pieces: It adds richness and creaminess to the dish.
- ½ cup Parmesan cheese, grated: A sprinkle of freshly grated Parmesan offers a burst of cheesy goodness.
- 10 ounces dry pasta, cooked and drained: Choose your favorite pasta shape for the perfect bite.
- Parsley and red pepper flakes, for garnish: These add a pop of color and a hint of heat to complete the dish.
For a more wholesome experience, consider adding a side salad or roasted vegetables. You might also like exploring how these ingredients can elevate other crockpot recipes for a variety of tasty dinners!
Preparing Crockpot Parmesan Garlic Chicken Pasta
If you’re looking for a cozy, no-fuss dinner that can please even the pickiest eaters, the Crockpot Parmesan Garlic Chicken Pasta is your answer! This dish doesn’t just taste incredible; it’s straightforward to whip up using your trusty slow cooker, allowing you to breeze through meal prep and focus on what matters: enjoying a tasty, home-cooked meal with your loved ones.
Gather your ingredients
To make the Crockpot Parmesan Garlic Chicken Pasta, you’ll first want to gather everything you need. Here’s a quick checklist of the ingredients:
- 12 ounces Parmesan garlic sauce
- 2 pounds boneless skinless chicken breasts
- 8 ounces cream cheese, cut into pieces
- ½ cup grated Parmesan cheese
- 10 ounces dry pasta, cooked and drained
- Fresh parsley and red pepper flakes for garnish
Before you start cooking, make sure you have all the ingredients laid out. This really helps when you’re in the groove of preparing your meal.
Prepare your crockpot
Next, take a few moments to prepare your crockpot. Spray the inside with a non-stick cooking spray. This step, while often overlooked, ensures that cleanup is a breeze after your culinary endeavor.
Layer the chicken and sauces
Now it's time for the fun part! Place the chicken breasts in the bottom of your crockpot. Once the chicken is laid out, pour the entire bottle of Parmesan garlic sauce over the top, making sure to coat the chicken nicely. The sauce will infuse flavors as it cooks, turning the chicken into a delicious, tender masterpiece.
Add cream cheese and Parmesan
Following the sauce, add the pieces of cream cheese on top. You want that rich creaminess to meld beautifully into the dish. Sprinkle the grated Parmesan cheese over everything for an extra cheesy layer of goodness. Just imagine how flavorful it will be!
Cook it to perfection
Cover the crockpot with its lid and cook on low for 5-6 hours or on high for 3-4 hours. The key here is patience! While you wait, you can handle other chores or just enjoy a well-deserved moment to relax. Your house will be filled with a delightful aroma as the chicken simmers away.
Combine with pasta
Once the cooking time is up, shred the chicken right in the pot and mix it into the sauce. It should fall apart effortlessly! Cook your pasta according to the package instructions, drain it, and add it to the crockpot. Stir gently to combine everything. For an extra touch, garnish with fresh parsley and a sprinkle of red pepper flakes for that pop of color and flavor. Voilà! Your Crockpot Parmesan Garlic Chicken Pasta is ready to serve.
Your family will surely be singing praises as they dig into this delightful dish. It’s comfort food at its finest!

Variations on Crockpot Parmesan Garlic Chicken Pasta
Recipe without chicken
Looking to make a deliciously creamy pasta dish but missing the chicken? Crockpot Parmesan Garlic Chicken Pasta can easily transform into a vegetarian delight. Simply omit the chicken and add in your favorite vegetables like spinach, bell peppers, or mushrooms. They’ll cook beautifully in the parmesan garlic sauce, soaking up all that creamy goodness.
Vegetarian alternatives
If you want to keep things plant-based, consider adding protein-rich options like chickpeas or lentils. Not only will this give the dish a hearty texture, but you'll also boost its nutrition. A splash of vegetable broth can help enhance the flavor even more. For a vegan twist, swap out the cream cheese for a vegan cream cheese alternative and use nutritional yeast for that cheesy flavor. Explore more vegetarian options at sources like Veggie Fest.
Cooking Tips and Notes for Crockpot Parmesan Garlic Chicken Pasta
When making Crockpot Parmesan Garlic Chicken Pasta, prep work is a breeze. Start by ensuring your chicken breasts are evenly placed in the crockpot to cook thoroughly. Don’t be afraid to experiment with the sauce; adding a splash of chicken broth can enhance the flavors even more.
Make sure to shred the chicken just before serving for maximum tenderness and mix well with the pasta. If you enjoy a little heat, consider adding crushed red pepper. Lastly, leftovers can be stored in an airtight container in the fridge for up to three days—perfect for easy lunches! For more ideas on using your crockpot, check out this helpful guide on crockpot meals. Enjoy your delicious dinner!

Serving Suggestions for Crockpot Parmesan Garlic Chicken Pasta
When it comes to elevating your Crockpot Parmesan Garlic Chicken Pasta, the right accompaniments make all the difference. Consider these ideas to enhance your dining experience:
-
Fresh Salad: Serve with a crisp side salad. A mix of arugula, cherry tomatoes, and a lemon vinaigrette provides a refreshing contrast to the creamy pasta.
-
Garlic Bread: Nothing pairs better with this dish than warm garlic bread. The buttery, garlicky goodness is perfect for soaking up the delicious sauce.
-
Roasted Vegetables: Add some color and nutrients to your meal with a side of roasted vegetables, like zucchini or bell peppers, seasoned with herbs.
-
Light Wine: If you're looking for a beverage, a chilled glass of sparkling water with a twist of lemon can be an excellent choice.
These serving suggestions will not only round out your meal but also impress your guests! For more tips on elevating simple meals, visit this handy guide for additional ideas.
Time breakdown for Crockpot Parmesan Garlic Chicken Pasta
Preparation time
Getting started with your Crockpot Parmesan Garlic Chicken Pasta takes just 5 minutes! That’s right—quick and easy prep means more time to unwind while dinner cooks itself.
Cooking time
For the magic to happen, your dish will need to cook for about 4 hours on high or 5-6 hours on low. Just set it and forget it!
Total time
In total, you'll invest about 4 hours and 5 minutes from start to finish. Perfect for a hassle-free evening with family and friends!
If you're curious about how this simple dish can transform your dinner routine, check out this article for more delicious crockpot recipes that suit busy lifestyles. After all, who wouldn't love a meal that does most of the work for you?
Nutritional Facts for Crockpot Parmesan Garlic Chicken Pasta
Understanding the nutritional profile of Crockpot Parmesan Garlic Chicken Pasta can guide your meal planning.
- Calories: Each serving contains approximately 1074 kcal, making it a hearty option for dinner.
- Protein: Packed with 66g of protein per serving, this dish supports muscle health and keeps you feeling full.
- Sodium: At 919mg, keep an eye on sodium intake, especially if you're watching your salt levels.
For more insights on portion control and healthy cooking options, check out resources like the American Heart Association. By keeping your meals balanced, you can enjoy delicious recipes while maintaining a healthy lifestyle!
FAQs about Crockpot Parmesan Garlic Chicken Pasta
Can I use other proteins?
Absolutely! While the recipe calls for chicken, feel free to swap in other proteins like turkey or even vegetarian options like tofu for a meatless twist. Just ensure that the cooking times adjust as needed—turkey typically requires similar timing to chicken, while tofu cooks faster.
How can I store leftovers?
Leftovers are a breeze! Simply place your Crockpot Parmesan Garlic Chicken Pasta in an airtight container and store it in the fridge for up to 3-4 days. If you want to enjoy it later, freeze it for up to 3 months. Just be sure to reheat thoroughly before serving.
What sides go well with this dish?
Consider pairing your Crockpot Parmesan Garlic Chicken Pasta with a fresh green salad to balance the richness of the dish. Garlic bread is also a classic choice that complements those delicious flavors. For a healthier option, steamed veggies like broccoli or a light side of roasted asparagus can elevate your meal without overshadowing it.
For more culinary tips, check out this article on balancing flavors to enhance your dinner game!
Conclusion on Crockpot Parmesan Garlic Chicken Pasta
In conclusion, the Crockpot Parmesan Garlic Chicken Pasta is a simple yet delightful dish that promises a hearty meal with minimal effort. Perfect for busy weeknights, this creamy, garlicky pasta will not only satisfy your cravings but also bring the family together at the dinner table. Enjoy every delicious bite!

Crockpot Parmesan Garlic Chicken Pasta
Equipment
- Crockpot
Ingredients
Sauces and Cheese
- 12 ounces Parmesan garlic sauce
- 8 ounces cream cheese, cut into pieces
- ½ cup Parmesan cheese, grated
Chicken
- 2 pounds boneless skinless chicken breasts
Pasta
- 10 ounces dry pasta, cooked and drained
Garnish
- parsley
- red pepper flakes
Instructions
Cooking Instructions
- Spray the inside of the crockpot with non-stick cooking spray.
- Place the chicken breasts in the bottom of the crockpot.
- Pour the entire bottle of parmesan garlic sauce over the chicken.
- Add the cream cheese and parmesan cheese on top of the chicken and sauce.
- Cover with the lid and cook on low for 5-6 hours or high for 3-4 hours.
- Shred the chicken before serving and stir it to mix into the sauce.
- Cook the pasta according to the package instructions.
- Add the cooked pasta to the crockpot. Stir to combine and garnish with fresh parsley and red pepper flakes. Enjoy!





Leave a Reply